Gordon Ramsay Cooks Mediterranean Sea Bass in Under 10 Minutes | Ramsay in 10


Are you looking for a simple meal to impress your family, wife, roommate, or other important person while you are #StayHome this weekend? Well Gordon has the recipe to do the trick! This video was shot in early 2020 before Gordon was quarantined and had his family on the production team. Full Recipe: Follow Gordon: Text him: +1 (310) 620-6468 Instagram: Twitter: Facebook: #CookwithMe Yield 1: 8 oz Sea Bass Fillets Skin on ½ cup Eggplant / Eggplant, sliced ​​1 shallots, sliced ​​1 large garlic, sliced ​​6 heirloom cherry tomatoes 2 tablespoons white wine 2 tablespoons tomato puree 3 tablespoons vegetable broth 2 tablespoons cut olives 4-5 Sundreid tomatoes 1 Calabrian chillies, cut salt and pepper olive oil 1 sprig of oregano leaves, smashed 1 lemon peel and juice 1 cup Israeli cous cous (can be made in 10 minutes or use leftovers – follow box or bag directions) Method: Heat couscous or cook according to directions. Start by heating a pan and adding a tablespoon of oil, starting with eggplants and letting them brown and soften. Rub fresh lemon peel over it and season. Remove the eggplant on a towel. Add a teaspoon of oil and add sliced ​​shallots and garlic to the pan. Let them go soft. Then add sun-dried tomatoes and large chopped chili peppers. Deglaze with white wine and add vegetable stock and tomato paste and mix. Then add tomatoes, olives and freshly shredded oregano leaves. Finally, add a tablespoon of olive oil and lemon zest. Decrease heat. In the meantime, heat the pan with olive oil, season the fish and fry the skin side down. Turn the fish over after 4 to 5 minutes. Add 1 slice of lemon juice to the couscous. Plate of cous cous, cover with tomato sauce and fish, garnish with parsley sprig / lemon wedge.

Gordon Ramsay Recipes

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John Siracusa

Cooking for me has always been an "art" infused in traditions. My career inspired by Hell’s Kitchen, the West Side of Manhattan which boasts one of N.Y. City’s best independent restaurant communities along with Gordon Ramsay no-nonsense approach towards always being your best.

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