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Japanese

Any culinary enthusiast’s tool collection is incomplete without a good set of knives. The Nanfang Brothers have again outdone themselves by offering their iconic...

japanese knives japanese knives

German

While German vs. Japanese knives share some similarities. The two have some key differences, such as high-quality materials and expert craftsmanship. German knives are...

hands holding japaese steak knife hands holding japaese steak knife

Japanese

How to use Japanese steak knives like a pro, hold the knife at a slight angle and use a sawing motion to make clean...

unbranded kitchen knives unbranded kitchen knives

Japanese

Hey there, fellow food lover! Let’s talk about a game-changer in the kitchen. Japanese kitchen knives. Believe me, once you get your hands on...

various damascus knives various damascus knives

Japanese

The best Damascus kitchen knives are made from high-quality steel. They are well-balanced and have comfortable handles. They are versatile and can be used...

santoku knife santoku knife

Japanese

A Santoku knife is used for various tasks, such as slicing, dicing, and chopping fruits, vegetables, and meats. “Santoku” translates to “three virtues” in...